Registered Dietitian
Job Description
Evaluate nutrition-care reasoning against clinical evidence and individual patient needs.
What you will do
• Build nutrition cases from referral through follow-up.
• Explain reference recommendations and care plans.
• Assess evidence and safety, identifying apparently healthy advice that is inappropriate for the particular patient.
Required background
• An RDN credential through CDR and state licensure where required.
• At least two years of clinical or community practice.
• Expertise in medical nutrition therapy and nutritional assessment.
• Clear written English for explaining professional decisions and reasoning.
• Availability for at least 10 hours per week.
Preferred background
• Critical-care, renal, oncology or pediatric experience.
• CNSC, CSR or CSO credentials.
• Nutrition teaching or internship precepting.
Availability
• Remote and asynchronous, with at least 10 hours available weekly and no fixed daily hours.
Pay and engagement
$63–$95/hr
Amounts are in USD. The applicable rate or fee and work requirements are agreed before you begin.